For Momade Cupcakes, an ambitious pastry chef, we searched for new and flexible retail concepts. After a strategic research we came up with a range of mobile and modular pastry stands. These can be used as a flexible tool to test new locations and costumers. Through a clean design language and high quality materials the stands building a difference to their mostly loud commercial surrounding.
Retail Strategy, Project Management, Spatial Design, Product Design, Production & Delivery